CHEBI:27994 - luteolin 7-O-β-D-glucoside

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ChEBI Name luteolin 7-O-β-D-glucoside
ChEBI ID CHEBI:27994
ChEBI ASCII Name luteolin 7-O-beta-D-glucoside
Definition A glycosyloxyflavone that is luteolin substituted by a β-D-glucopyranosyl moiety at position 7 via a glycosidic linkage.
Stars This entity has been manually annotated by the ChEBI Team.
Secondary ChEBI IDs CHEBI:25089, CHEBI:20779, CHEBI:6582, CHEBI:29061, CHEBI:12251
Supplier Information ChemicalBook:CB3167375, ChemicalBook:CB4183426, eMolecules:494487, ZINC000000899824
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Roles Classification
Chemical Role(s): antioxidant
A substance that opposes oxidation or inhibits reactions brought about by dioxygen or peroxides.
Biological Role(s): plant metabolite
Any eukaryotic metabolite produced during a metabolic reaction in plants, the kingdom that include flowering plants, conifers and other gymnosperms.
Related Structures
luteolin 7-O-β-D-glucoside is a Functional Parent of
luteolin 7-O-beta-D-glucoside-4'-(Z-2-methyl-2-butenoate)
Mass : 530.47740
Formula : C26H26O12
85149
luteolin 7-O-β-D-glucoside is a Structural Derivative of
luteolin
Mass : 286.239
Formula : C15H10O6
15864
phenylpropanoid
Definition : Any organic aromatic compound with a structure based on a phenylpropane skeleton. The class includes naturally occurring phenylpropanoid esters, flavonoids, anthocyanins, coumarins and many small phenolic molecules as well as their semi-synthetic and synthetic analogues. Phenylpropanoids are also precursors of lignin.
carbohydrate
Definition : Any member of the class of organooxygen compounds that is a polyhydroxy-aldehyde or -ketone or a lactol resulting from their intramolecular condensation (monosaccharides); substances derived from these by reduction of the carbonyl group (alditols), by oxidation of one or more hydroxy groups to afford the corresponding aldehydes, ketones, or carboxylic acids, or by replacement of one or more hydroxy group(s) by a hydrogen atom; and polymeric products arising by intermolecular acetal formation between two or more such molecules (disaccharides, polysaccharides and oligosaccharides). Carbohydrates contain only carbon, hydrogen and oxygen atoms; prior to any oxidation or reduction, most have the empirical formula Cm(H2O)n. Compounds obtained from carbohydrates by substitution, etc., are known as carbohydrate derivatives and may contain other elements. Cyclitols are generally not regarded as carbohydrates.
beta-D-glucose
Mass : 180.15588
Formula : C6H12O6
15903
monosaccharide
Definition : Parent monosaccharides are polyhydroxy aldehydes H[CH(OH)]nC(2O)H or polyhydroxy ketones H1[CHOH]n1C(2O)[CHOH]m1H with three or more carbon atoms. The generic term 'monosaccharide' (as opposed to oligosaccharide or polysaccharide) denotes a single unit, without glycosidic connection to other such units. It includes aldoses, dialdoses, aldoketoses, ketoses and diketoses, as well as deoxy sugars, provided that the parent compound has a (potential) carbonyl group.
luteolin 7-O-β-D-glucoside is a Conjugate Acid of
luteolin 7-O-beta-D-glucoside(1-)
Mass : 447.36950
Formula : C21H19O11
77791
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beta-D-glucoside
molecular entity
flavones
glucoside
glycoside
chemical entity
hydroxides
hydroxyflavone
oxygen molecular entity
trihydroxyflavone
luteolin 7-O-beta-D-glucoside
heteroorganic entity
chalcogen molecular entity
main group molecular entity
carbon group molecular entity
hydrogen molecular entity
s-block molecular entity
p-block molecular entity
organic hydroxy compound
hexoside
D-glucoside
polyatomic entity
organochalcogen compound
organooxygen compound
heteroatomic molecular entity
flavonoid
glycosyloxyflavone
organic molecular entity
beta-glucoside
glycosyl compound
carbohydrate derivative
monosaccharide derivative
flavonoids
carbohydrates and carbohydrate derivatives
anthoxanthin
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