flavouring agent
A food additive that is used to added improve the taste or odour of a food.
food additive
Any substance which is added to food to preserve or enhance its flavour and/or appearance.
|
|
flavouring agent
A food additive that is used to added improve the taste or odour of a food.
food additive
Any substance which is added to food to preserve or enhance its flavour and/or appearance.
anticonvulsant
A drug used to prevent seizures or reduce their severity.
|
|
5-hexyldihydrofuran-2(3H)-one
|
4-decanolide
|
ChEBI
|
4-hexyl-γ-butyrolactone
|
ChemIDplus
|
4-hydroxydecanoic acid γ-lactone
|
ChEBI
|
5-hexyldihydro-2(3H)-furanone
|
ChemIDplus
|
5-hexyloxolan-2-one
|
IUPAC
|
5-hexyltetrahydro-2-furanone
|
ChemIDplus
|
decan-4-olide
|
ChemIDplus
|
γ-decanolactone
|
ChemIDplus
|
γ-hexyl-γ-butyrolactone
|
ChemIDplus
|
γ-n-decalactone
|
ChemIDplus
|
γ-n-hexyl-γ-butyrolactone
|
ChemIDplus
|